Winter Newsletter 2020

For our newest Happy Day Restaurants newsletter, check out the News page! Catering has several features in the Winter 2020 newsletter:

  • Our newest Event Producer Danielle Hernandez is Catering’s Featured Employee!
  • We love our partnership with Clearwater Canyon Cellars and have continued to work together throughout the pandemic
  • There’s a new occasion in town to meet the experts and plan your wedding at the first Crystal and Twigs Bridal Affair
  • With all the changes abounding this year, we’ve had to get creative—and think *inside* the box to provide amazing meals and service to our communities.

We hope you enjoy catching up with Catering and the Happy Day Restaurants family!


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