Happy Day Newsletter, Fall/Winter 2019

It’s that time of year again—newsletter time! We are so excited to bring you bits and spotlights from Happy Day Catering and our 13 sister restaurants in the Happy Day Restaurants family.

Here are some of the Winter 2019 highlights:

  • Coverage of 2019 Boys and Girls Club Fundraiser Auction (PAGE 2)
  • Map of places in the PNW that Catering has served (PAGE 2)
  • Employee spotlight of our Assistant Manager, Eric (PAGE 4)

Click to read the full newsletter here. Happy reading!

Recommended Articles